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chopped salad in a white bowl
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Meditrranean-Style Chopped Salad

If you like chopped salad, you’ll love this easyMediterranean Chopped Salad It’s filled with fresh flavors and lots of colorful veggies.
Prep Time30 minutes
Cook Time0 minutes
Total Time30 minutes
Course: Salad
Cuisine: Mediterranean
Keyword: fresh, greens, kale, parsley
Servings: 4
Calories: 177kcal
Author: Marie

Ingredients

  • 4 c chopped Romaine lettuce
  • 1 c chopped red or purple kale
  • 2 each mini cucumbers, diced
  • 48 each grape tomatoes, halved about 2 cups
  • 1 each red pepper, diced
  • 1/2 c diced red onion
  • 1/2 c diced zucchini
  • 1/2 c Kalamata olives, whole
  • 4 oz. Gorgonzola cheese, crumbled

Instructions

  • Clean and prep all ingredients above as directed.
  • Toss all ingredients together in a large bowl except the cheese. Refrigerate until ready to serve.
  • To serve, toss with Lemon Tahini Salad Dressing or your own favorite dressing.
  • Sprinkle the gorgonzola cheese on top of the salad right before serving.