Roast Beef, Fig and Blue Cheese Crostini
This Roast Beef, Fig and Blue Cheese Crostini is a snap to make! Perfect for a satisfying and nourishing snack or an elegant appetizer. Super tasty and convenient, and made with already prepared, deli roast beef, dried figs, and Blue cheese. So good!
Servings: 6
Calories: 123kcal
Ingredients
- 12 slices crostini
- 1/4 c. ricotta cheese
- 4 oz. thin sliced roast beef I used London Broil from the deli counter
- 10-12 dried figs sliced length-wise (4 to 5 slices per fig)
- 1/4 c. crumbled Blue cheese about 1 ΒΌ oz.
Instructions
- On each crostini spread about 1 tsp. of ricotta cheese. Arrange fig slices on the ricotta cheese and top with about 1/3 oz. roast beef. Sprinkle each crostini with about 1 tsp. of the crumbled Blue cheese.
- Serve immediately.