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Homemade Salsa with Tomatoes and Mango

Homemade Salsa with Tomatoes and Mango - Fresh tomatoes and mango make a healthy, savory-sweet salsa with lots of flavor and a touch of heat.
Prep Time15 mins
Total Time15 mins
Course: Side Dish
Cuisine: Mexican
Keyword: Salsa
Author: Marie


  • 1 mango peeled and diced
  • 7-8 small Roma or paste tomatoes diced
  • 1 small onion diced
  • 2 large cloves garlic minced
  • 2 small jalapeno peppers finely chopped
  • 1 Ancho pepper diced
  • 1-2 Tbsp. fresh cilantro chopped
  • 1/2 to 1 tsp. kosher salt
  • 1/2 tsp. ground cumin
  • 1/2 tsp. coriander
  • juice of 1 fresh lime


  • Mix together the mango, tomatoes, onion, garlic, jalapeno peppers, and diced ancho pepper. Sprinkle with salt.
  • Season with cumin, coriander, and fresh cilantro. Mix all together and squeeze lime juice on top, stirring gently to blend.
  • Serve with tortilla chips and enjoy!