If you’ve ever thought about making sauce with fresh tomatoes, but weren’t quite sure how to do it, I’ve got you covered with my Easy Roasted Tomatoes for Sauce and Freezing. Seriously, anyone can do this! There’s no time intensive peeling or coring involved. Simply clean, cut, roast, process, and freeze or use immediately. Roasting…
Easy Cucumber bites are ideal when you need something quick and easy that’s also healthy, low in carbs, tasty, and elegant enough to bring to a gathering of friends. Whether you’re following a special diet, like a lower carbohydrate diet, or just have a personal goal to eat a little healthier, these fun cucumber appetizers…
Seasoning mixes, like this Southwest seasoning mix, are a time saver in the kitchen. Instead of measuring out several different spices and herbs each time you want a particular flavor, you can reach for a seasoning mix and measure out the amount you need one time. That’s nice when you’re pinched for time. Why make…
The end of a year is always a good time to reflect on the past year’s highlights and low points. As a food blogger, I like to consider what my readers enjoyed and found helpful. And since there a number of new readers here at Healthy Ideas Place this year, I thought I’d share the…
With the new year upon us, and lots of new readers this past year, I chose the top five new posts of the year to highlight today. The list includes four delicious recipes and one post with my thoughts about clean eating. Take a look at these top posts and find something new to try….
Zucchini Bread with Dark Chocolate and Dried Cherries – Zucchini bread takes on the sweet, rich flavors of dark chocolate and dried cherries for a delicious take on an old favorite. It’s that time of year again, when the neat and tidy garden I planted in the spring looks more like a jungle. Lots of…